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Presented by Prime Creative Media ACCC releases guidance on merger reform transition ELGAS: Energy made easy for food manufacturing Demand for sustainable seafood recognised through MSC award winners ACCC releases guidance on merger reform transition ELGAS: Energy made easy for food manufacturing Demand for sustainable
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Bubs secures FDA authorisation for US infant formula market
3+ day, 6+ hour ago (305+ words) Bubs Australia has secured permanent FDA authorisation for three infant formula products, allowing it to continue supplying the US market. Bubs Australia has secured permanent regulatory authorisation from the United States Food and Drug Administration (FDA) for three infant formula…...
Streets, Coles and Red Cross launch preparedness campaign
6+ day, 5+ hour ago (483+ words) Streets, Coles and Australian Red Cross will donate up to $75,000 to support emergency preparedness and disaster recovery initiatives. Streets, part of The Magnum Ice Cream Company, Coles and Australian Red Cross have partnered on a campaign supporting emergency preparedness in…...
Bridging the gaps at MICE
1+ week, 5+ day ago (872+ words) At MICE 2026, education was as important as innovation, with industry discussions highlighting sustainability, profitability and the need for practical packaging solutions. For three days, Melbourne became the centre of Australia’s coffee industry as thousands of café owners, roasters, suppliers and…...
Plastic-free labelling system for fresh produce
2+ week, 4+ day ago (293+ words) Visy has launched an automated labelling system designed to allow fresh produce to be packed in cardboard punnets without the use of plastic film or wrap. The company’s Enviropunnet overclose labelling system uses cardboard flaps and a paper label to…...
How OzHarvest delivers nutrition through a cold chain partnership
2+ week, 6+ day ago (1116+ words) OzHarvest is expanding its impact through food rescue and partnerships with businesses such as Scully RSV, helping more Australians access nutritious food. Lisa Dainty, national partnership manager at OzHarvest, highlighted the current pressures many Australians are facing. “The stark reality…...
Faba bean milk takes a step towards market
3+ week, 3+ day ago (479+ words) Researchers at Adelaide University have developed a calcium-fortified faba bean milk prototype with improved texture, highlighting its potential for use in cafés and breakfast products. While the product requires further refinement, the study, published in Food Chemistry, demonstrates that calcium…...
Research reveals barriers to plant-based meat uptake
1+ mon, 6+ hour ago (485+ words) According to research from Adelaide University, meat eaters perceive plant-based meat as riskier and offering less value than conventional meat, regardless of how it is marketed. These perceptions reduce their willingness to buy plant-based meat and recommend it to others....
Australia helps shape food standards at Codex meeting
1+ mon, 1+ day ago (392+ words) Australia has helped shape more than 300 new and updated international food standards covering food labelling, food hygiene, food additives, veterinary drug residues, and fish and fishery products at the 49th Session of the Codex Alimentarius Commission (CAC49) in Geneva. A total of…...
Poultry housing introduced in Victoria amid H5 bird flu detections
1+ mon, 3+ day ago (419+ words) Victoria has introduced temporary poultry housing requirements in higher risk areas following further detections of H5 bird flu in wild birds. The Victorian chief veterinary officer Dr Graeme Cooke has introduced the requirement for an initial 14 days, with poultry owners who…...
Roma Foods – Beyond health and wellness – Podcast #2
1+ mon, 3+ week ago (187+ words) In the latest episode of the Food & Beverage Industry News podcast, we speak with Max Buontempo, founder, managing director and owner of Roma Foods, about the evolution of Australian food manufacturing and the future of allergen-free production. The conversation also…...